New Zealand Apprenticeship in Distribution - Meat Processing
Level 3 and Level 4
Overview
Level of study
Level 3 and Level 4
Cost (incl GST)
*
Length
20 months
Prerequisites
Learners must be employed in the sector and must engage in training via their employer.
* Programme part of Government’s Free Trades Training initiative which may mean a subsidised price.
Summary
Recommended for experienced and skilled warehousing operators. Graduates will have specialised knowledge and skills required to safely monitor and maintain operations in a warehousing and distribution environment. Graduates will gain competence in operation and management of a warehouse, inventory controls, receiving and dispatching goods, and communication methods to improve productivity.
Learning outcomes
By the end of this programme, graduates will be able to monitor and maintain:
- health, safety and security practices to ensure own safety and minimise potential hazards for any customers and co-workers in a distribution environment
- interactions with staff, managers, and customers
- the application of standard operating policies and procedures to work roles applicable to a distribution environment
- the receipt and dispatch of goods in a distribution environment
- the store operations and productivity systems in a distribution environment.